Comments on: Contact

By: roy

roy — Fri, 18 Mar 2011 01:59:27 +0000

Don’t worry MicD, we have a few things in the chamber that should be coming out soon. We miss Gluttons too and plan on making a very fat comeback. Thanks for the kind words!

By: MicD

MicD — Wed, 16 Mar 2011 19:16:28 +0000

What happened to the Gluttons?
I sincerely miss your taste (and lack-thereof).
I had been hoping you just took a short break, but now I’m getting seriously worried.

Thanks for all you’re done so far.

I wish you all the best.

By: Gracie

Gracie — Thu, 22 Jul 2010 19:06:14 +0000

this is the best shi* i’ve ever seen. i tried to do my own food blog, complete with food porn and gastrorgasm designations, but it fell by the wayside. i was striving to be like chicagogluttons without knowing it. your reviews sound a lot like the shi* that goes through my head when eating. fu*cking love you.

By: Richard

Richard — Tue, 29 Jun 2010 15:50:05 +0000

Guys thanks for the comment plug!!! Haha! I wasn’t expecting it. I’d like to send you a sample so you can enjoy the sauce for yourselves. It’s not the typical cayenne-based sauce. I think you’ll love what it does to food. Please send me a mailing address and I will gladly send you some.

-Richard

By: madjackdeacon

madjackdeacon — Mon, 28 Jun 2010 15:08:47 +0000

@ DMFDubs: Kow Kow’s egg rolls are damn good, the other appetizers are tasty as well, and the umbrella laden-booze dranks is too damn cheap as well, but their entrees all taste the fuckin’ same.

The General Tsao’s chicken eerily tastes like the Kung Pao chicken, that tastes suspiciously like the Sweet and Sour Pork which mysteriously tastes like the Mongolian Beef.

So if you don’t want to leave the city limits (and I can’t quite say that I’d blame you), go to Sun Wah. Take the Red Line to Argyle, get off and walk west half a block to Broadway, then half a block north to Sun Wah (5039 N Broadway, (773) 769-1254). ‎

Do yourself a solid, and call ahead the day before to reserve a duck. When you get there, order an order or two of the egg rolls, and the off menu “Duck Dinner”. You’ll maybe wait about 45 for some of the best chopped duck, duck soup and duck fried rice you have ever put in your cheese pipe.