By chinbeard | March 19, 2010 at 3:03 pm | One comment
I love Breakfast. I will have breakfast at anytime of the day, anywhere, and in most circumstances, cooked by anyone. From greasy spoons after the bar, to champagne brunches on Sunday, breakfast is everyone’s friend. Bongo Room lies somewhere between the two poles of...
Posted in: Things We've Eaten
By d | August 11, 2009 at 9:56 am | 3 comments
So you enjoy a savory breakfast with eggs sunny side up, ham on the bone and some biscuits and gravy. I get it. But how could you deny the sweetness going down at Over Easy? How could you pass on a FRENCH TOAST SANDWICH? How could you not want to rub this dish all over...
Posted in: Culinary Centerfolds
