With Big Jones stepping up its game, and Garden & Gun arriving any day in the mailbox, it seems like Low Country's the new something this year. And we're one hundred percent fine with that. Boils, shrimp and grits, baked oysters, black-eyed peas? Yup. It's enough to make us forget that South Carolina has also given us Strom Thurmond, Myrtle Beach, and modern day racism.
We're getting this thing started tonight at Revolution Brewing's Lowcountry Beer Dinner and Shrimp Boil. (Looks like tix are still available.) The menu for this thing looks silly, especially the boil itself: head-on shrimp, house-made andoullie sausage, red skin potatoes, corn, and house-made hot sauce. We expect to get more head tonight than Wilt Chamberlain at Senor Frogs.
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esther (2 years ago)
wow. WOW
Lisa (2 years ago)
I split this sandwich with a friend after we (and everyone else in the world) saw Anthony Bourdain get a boner eating it. We didn’t utter a word the rest of the meal, just made audible groans and “mmm” noises. And when we were done, we licked our hands. Not just our fingers, but our whole hands. It was a straight up XXX sandwich eating experience.
d (2 years ago)
damn Lisa, visual imagery is getting me bothered ova here.
Chicago Food Carts (1 year ago)
I had this sandwich after seeing it on No Reservations about a year ago. Let me tell you it is one of the best sandwiches I have ever had in the city thus far. It was like porn in the form of food.
Mark (1 year ago)
@Lisa
Hola Lisa….saw the show when he had that incredible sandwich and you could have not put it in better words….thanks for the laugh. Mark
tyson (5 months ago)
wow! you have got to be kidding me! I want one